Easily achievable ways to up your hosting game this holiday season! We love a DIY!

GIMME A BOW!

La deco de la saison! BOWS BOWS & MORE BOWS. ON EVERYTHING! Choose a ribbon texture, colour — keep it monochromatic. Tie them around wine and cocktail glass stems, taper candle sticks and even your fruits.

PERSONALIZED HANDWRITTEN DETAILS

This has been popping up all over our socials. From handwritten menus, place settings to painted art and personalizations right on the table — we love this special detail that is sweeping the hosting and wedding design world.

FRUITS & NUTS

This is a trend that personally never goes out of style!

• Fresh Fruits like grapes, artichokes, figs & pomegranates make it moody and regal. There are some beautiful fruits in season!
• Dried Citrus wheels
• Piled up walnuts – don’t forget the nut cracker!

OYSTERS & PEARLS

In your mermaid era? This is for you. There’s nothing more glam than sparkle and pearls. Especially for NYE. Oysters add a classy and expensive looking decor element that none of your guests will expect!

• Pearls on Pears
• Pearl or Oyster Martini Glasses
• Oyster Candles
• Pearl embedded cake
• Pearl on Champagne bottles

But keep it simple! Any effort you go to get the details right sets the intention that you care about your guests!